Savory Madeleines

Leave the sugar out of my regular madeleine recipe and you get savory madeleines: a chance to bake in ham, cheese, or vegetables.

Duck prosciutto

Duck prosciutto madeleines cooling on a rack

Roquefort cheese & bacon

Roquefort and bacon madeleines cooling on a rack

Zucchini & goat cheese

Zucchini and goat cheese madeleines cooling on a rack

Goat cheese & thyme

Goat cheese and thyme madeleines cooling on a rack

My favorite, so far, is duck prosciutto.